An extract of the Chinese herbal root kudzu reduces alcohol drinking by heavy drinkers in a naturalistic setting

Supporting evidence by Keung et al. (1995) has shown that the ability of structural analogs of daidzin to increase 5-HIAL accumulation is positively correlated with the compound’s alcohol-suppressing capabilities. The…

Continue ReadingAn extract of the Chinese herbal root kudzu reduces alcohol drinking by heavy drinkers in a naturalistic setting